How to buy pork freezer?

with the change of people's lifestyle and rhythm, people's consumption level will also increase. People's pursuit of meat quality is increasing. Various meat products occupy the meat market, and the meat market has appeared again, among which the performance of fresh meat warehouse is the most prominent.
running fresh meat shops is usually the key to success. Good reputation should be inseparable from high-quality goods. High quality meat is the primary task of storage to attract customers, stabilize customers, bring more benefits and ensure meat quality.
The division of labor in pork shops is relatively simple. The main area is fresh meat area, which must meet the long-term storage demand of large capacity of pork dumplings and the demand of fresh meat. Ou Xue commercial freezer recommends practical commercial tools for freezing pork.
ensure the quality of meat in daily storage environment, and accelerate the nutritional value of food if the preservation function of pork cabinet does not reach a certain level. Therefore, when purchasing pork refrigerators, attention should be paid to ecological indicators such as temperature, humidity, gas and antibacterial, which is also the first stage of meat preservation. Pork commercial freezer design:
First of all, high-quality compressor, powerful large-capacity compressor, large cooling capacity and the same power consumption. The patented microporous foam technology has excellent thermal insulation performance and can cut off the power supply for 100 hours by preventing cold air leakage as much as possible. In the temperature zone, you can adjust a single machine that can be used for various applications, such as shallow cold fresh meat or deep frozen pork ribs.
Secondly, it shows strong antibacterial activity.
According to national regulations, the optimal temperature for pork production, transportation and sales is 0-4 ° C gold temperature, microcomputer is used to control temperature, temperature range is small, cold fresh meat is preserved.
vortex circulation cooling system is adopted, and high-efficiency air duct design is integrated. The Breeze circulation temperature is uniform, there is no blind spot, and the wind will not dry up.
patented antibacterial technology,
comprehensive antibacterial taste, antibacterial rate 99. 99%. Cold red meat is especially red LED light source, with strong display effect, beautiful and delicious meat quality, hidden installation, blind angle lighting, blinding internal installation and enhanced purchase experience.